Showing posts with label #VirtualAAEA20. Show all posts
Showing posts with label #VirtualAAEA20. Show all posts

Tuesday, September 22, 2020

Handbook of Agricultural Economics, volume 5

What Matters in Agricultural Economics?
Setting the Agenda for the Handbook of Agricultural Economics Agricultural and Applied Economics Association Preconference

Monday, October 26, 2020 at 8:45am - 1:00pm CDT
 Thursday, October 29, 2020 at 
8:45am - 2:00pm CDT
Elsevier Handbook of Agricultural Economics

Presentations to be 25 minutes each, with 10 minutes for a discussant and 20 minutes of questions from the audience. Please note that space is limited and attendance is on a first-come, first-served basis.

Monday October 26, 2020

Welcome and Overview      
    Christopher B. Barrett, Cornell University & David R. Just, Cornell University
Climate, Food and Agriculture
    Ariel Ortiz-Bobea, Cornell University
    Discussant: Tom Hertel, Purdue University
Behavioral and Experimental Economics to Inform Agri-Environmental Programs and Policies
    Leah Palm-Forster, University of Delaware & Kent Messer, University of Delaware
    Discussant: Stephen Swallow, University of Connecticut
The Economics of Animal Health and Livestock Disease
    David A. Hennessy, Michigan State University & Thomas L. Marsh, Washington State University
    Discussant: Chris Wolf, Cornell University
The Economics of Agricultural Innovation
    Julian Alston, University of California – Davis & Phil Pardey, University of Minnesota
    Discussant: Gregory Graff, Colorado State University

View the recording of this session here: https://www.youtube.com/watch?v=uPnBDGdkpGE

Friday, August 7, 2020

OSS: Capacity for Food-Energy-Water Integrated Research

 Capacity for Food-Energy-Water Integrated Research

Date: August 12, 2020
Time: 3:15 - 4:15 pm CST
Location: Zoom - click here to attend session

Researchers from USDA-ERS, Cornell University, and Argonne National Laboratory jointly organize the session focused on sustainability issues at the FEW nexus. The objectives is to identify the gap areas and challenges in integrated systems modeling of food-energy-water nexus, examine methodologies to model the integrated food systems and develop action plans to pursue collaborative research opportunities.

Discussants:

  • Frank GeCornell University

Panelists:

  • Hui Xu, Argonne National Laboratory
  • Jing Yi, Cornell University
  • Sarah Rehkamp, University of Hawaii - Mãnoa
  • Uisung Lee, Argonne National Laboratory

Organizers:

  • Miguel I. GomezCornell University
  • Michael Wang, Argonne National Laboratory
  • Patrick N. CanningUSDA-Economic Research Service

Moderator:

  • Patrick N. Canning, USDA-Economic Research Service
To view other upcoming Organized Symposiums, click here.