The course is aimed at learning the fundamentals and the recent advances of experimental auctions. It will provide the appropriate techniques to construct an experimental design, with software applications and workshops regarding specific problems in the fields of food market valuation. It will also provide the appropriate knowledge of the models used in the experimental auction literature for the data analysis. Results interpretation and policy implications will be also discussed.
Rodolfo M. Nayga, jr. – Professor and Tyson Endowed Chair in Food Policy Economics in the Department of Agricultural Economics and Agribusiness at University of Arkansas, USA
Jayson L. Lusk – Professor and Willard Sparks Endowed Chair in the Department of Agricultural Economics at Oklahoma State University, USA
Andreas Drichoutis – Lecturer in the Department of Agricultural Economics at Agricultural University of Athens, Greece
The event will take place in Chania (Crete – Greece) on July 7-14, 2015 at the Mediterranean Agronomic Institute of Chania.
Submit your application here: http://public.bscw.de/pub/bscw.cgi/117415463
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