Wednesday, June 26, 2019

Member Blog: David Zilberman

On receiving the Wolf Prize and on the scholar as an intellectual athlete

David Zilberman, professor, agriculture and resource economics | June 24, 2019
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On May 30 I received the Wolf Prize in Agriculture in Jerusalem. It is considered the “Nobel Prize” of agriculture and mathematics. Many of the Wolf Prize laureates in Medicine and Chemistry go on to receive the Nobel Prize. I was honored and humbled to get the prize – especially because I am the first economist, the second Israeli, and the third recipient from Berkeley to receive the award in agriculture. The competition is international with the award given by the Israeli President of the Knesset.

The Wolf Prize was established by Ricardo Wolf to complement the Nobel Prize by adding awards in important fields like agriculture, arts, and mathematics, which were not covered by the Nobel. Wolf was a German Jew who emigrated to Cuba and was a successful inventor, with significant earnings from patents in the steel production process. He provided financial support to Fidel Castro, then became the Cuban Ambassador to Israel, and finally an Israeli citizen.

I won the award for my interdisciplinary research approach, integrating biophysical considerations with the economic models of agricultural systems. My collaborative efforts lead to the development of methods to predict the impacts of the adoption of water conservation and pest-control technologies, to design incentives for agricultural conservation activities, and to improve biofuel and biotechnology policies.

I was excited to accept the prize in the city where I was born and still have a large family. Receiving the award in the Knesset from the Israeli President, who is no Trump or Netanyahu but rather admired for his civility and integrity (and a distant relative of mine), made the whole experience even better. I had a posse joining me too – my wife, three sons, a daughter-in-law (I really thank Davina’s parents for taking care of the kids so that she could make it), my nominator, friends, mentors, and collaborators (Jill McCluskey, Richard Just, Gordon Rausser, Tom Reardon, and Dick Beahrs) and my friend from grade school (Shlomo Nezer). I arrived in Israel with Leorah a week before the award ceremony and the visit was full of highlights. I was touched watching my cousins and uncles clapping when we arrived in Jerusalem and enjoyed meeting old friends at a reception on the beach in Tel Aviv. I was thrilled to participate in a class reunion at my high school, Lyada. At the time I had resented the uncompromising commitment to excellence of our high school, but without it, I probably would not be receiving a Wolf Prize. The building of our high school has hardly changed in 53 years – but we ourselves all surely looked different. One of the benefits of teaching at the university is that you mingle with students and you don’t realize that you’ve aged.

The Wolf Prize festivities included a tour of Jerusalem, and fortunately, Moshe Safadie, who won the Wolf Prize in Architecture, designed the Mamila area linking the old and new parts of Jerusalem.  We could not have found a better guide of the city. He invited us to his house in the old city, which offers a spectacular view of the holy sites, as you can see. We also met with young scholars, where each of us presented our life’s work, and I was amazed and humbled by the accomplishments of the other laureates. Their discoveries may allow for improved control of obesity, reductions in the costs of drug manufacturing, and better quantification of the behavior of complex systems with random elements.

The award ceremony was amazing. The Knesset sits at the top of a hill and has a beautiful view of the city. The ceremony was short and sweet.  For the first time in my life, I wore a tuxedo. They showed a video clip of each of us when we were introduced, we received the award from the Israeli President, and then gave a short acceptance speech. I had the feeling of participating in an academic Oscar ceremony. I was so glad that my family and friends were at the event since we have all shared this journey. I believe it takes a village (family, friends, and collaborators) to nurture long-term achievement.

To receive the Wolf Prize meant needing to skip the NBA Finals. Tom Reardon, who I introduced to the fun of the NBA recently, told me, “Now you are the MVP!” This made me think about the parallel between sports and scholarship. I realized that I’m actually like an athlete – not in a popular sport, but in the pursuit of excellence in research. We are, to a large extent, both the players and the audience of our ‘sport.’ At times, it is lonely because people outside our area of work cannot relate to what we are doing. The Wolf Prize, for me, was a public affirmation of achievement. It was really enjoyable that my children, who decry my incompetence as a driver and user of high tech, were able to see that in some areas I am a star.

There is an old Jewish saying that “the jealousy of scholars increases wisdom.” I do not believe that I possess Kobe Bryant’s “killer instinct” when writing papers – when I write my papers, I do not compete explicitly against other scholars, but rather against frontier of knowledge. My aim is to make novel and meaningful contributions. Adam Smith showed that competition among firms can enhance social welfare, and the same is true about scholars. But we know that mismanaged markets can fail, and in the same way, ruthless competition among scholars without honesty, disclosure of information, acknowledgment of others’ contributions, and care can be a detriment.

We didn’t ignore the social challenges related to practicing good science during the Wolf Prize events. In our discussions with other scientists, especially young ones, we emphasized the moral responsibility of scientists and the need to adhere to procedures and mechanisms that will lead to peace, sustainability, and prosperity. The Wolf Prize aspires towards the recognition of scientific and artistic excellence and the attainment of social good.

Monday, June 24, 2019

Members in the News: Lusk, Langemeier, Charlton, Taylor, Rutledge, Boehm, and Bekkerman

Jayson Lusk, Purdue University
Egg industry struggles to meet 'cage-free' demands
By: Agri-Pulse - June 19, 2019
The impact of higher prices on consumer behavior could be dramatic, according to a study by Jayson Lusk, head of agricultural economics at Purdue, ...
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Read more on: Agri-Pulse

Michael Langemeier, Purdue University
Commercial corn prices are going up. Here's what that could mean for your grocery bill
By: IndyStar. - June 17, 2019
However, Michael Langemeier, an agricultural economics professor at Purdue, said commercial corn prices aren’t estimated to go much above the average since 2007 of $4.55 a bushel.
He added that any current predictions of corn yields and prices are preliminary and said there is about a 25% chance commercial corn prices could rise steeply, to more than $5 a bushel. 
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Read more on: IndyStar.

Diane Charlton, Montana State University
J. Edward Taylor, University of California, Davis
Zachariah Rutledge, University of California, Davis
Innovations for shrinking agricultural workforce
By: Farm and Dairy - June 15, 2019
Editor’s note: The following was adapted from an article in Choices, a publication of the Agricultural & Applied Economics Association, written by Diane Charlton, J. Edward Taylor, Stavros Vougioukas, and Zachariah Rutledge.
MILWAUKEE, Wis. — A diminishing farm labor supply puts pressure on the agricultural sector to adopt new technologies for difficult-to-mechanize tasks.
The competitiveness of U.S. agriculture, as well as the welfare of farm workers and the communities in which they live, depends on how we as a society adapt to a new era of farm labor scarcity.
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Read more on: Farm and Dairy

Rebecca Boehm, Union of Concerned Scientists
Union Organizers Score Another Win at USDA
By: Government Executive - June 12, 2019
Rebecca Boehm, economist at the Union of Concerned Scientists—one of numerous academic and advocacy groups that oppose the office moves as disruptive—said, "USDA employees are rightly frustrated by the lack clarity and transparency throughout the relocation process. Hopefully, unionizing will give them a strong voice moving forward and allow them to get back to producing vital research for farmers and consumers."
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Read more on: Government Executive

Anton Bekkerman, Montana State University
New Trade Agreement Could Boost Montana Beef Exports To Europe
By: Montana Public Radio - June 17, 2019
“This is a really great deal for the United States, especially because European Union has a lot of high-income consumers who may be willing to pay for that premium-quality beef,” says Anton Bekkerman, a professor with Montana State University’s Department of Agricultural Economics and Economics.
Bekkerman says high-quality beef is something Montana producers do really well. Another advantage is that Montana already has a robust system in place to verify cattle were raised without growth-promoting hormones.
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Read more on: Montana Public Radio

See other Member in the News items
Know another AAEA Member who has made statewide, national, or international news?
Send a link of the article to Sinais Alvarado at
salvarado@aaea.org
What research and topics are you working on? Want to be an expert source for journalists working on a story? Contact Allison Scheetz at ascheetz@aaea.org.

*Articles in response to the AAEA Communicating Out Strategy Press Releases highlighting: Government Relations, American Journal of Agricultural Economics, Applied Economic Perspectives & Policy, Choices Magazine, General Media, and/or 2018 AAEA Annual Meeting in Washington D.C.

Tuesday, June 18, 2019

Webinar: USDA - The U.S. and EU Animal Pharmeceutical Industries in the Age of Antibiotic Resistance

In this webinar, Economic Research Service Senior Economist Stacy Sneeringer discusses how increased scrutiny from policymakers and consumers about antibiotic use in agriculture is changing the animal pharmaceutical industry’ sales of antibiotics and how it develops and sells its drugs.

June 25, 2019
1:00 PM EDT
Stacy Sneeringer
Streaming audio Available through your computer



Monday, June 17, 2019

Members in the News: Luckstead, Tsiboe, Nalley, Langemeier, Mintert, Orden, Dinterman, Katchova, Hilker, and Countryman

Jeff Luckstead, University of Arkansas
Francis Tsiboe, Kansas State University
Lawton Nalley, University of Arkansas
A sweet deal? Study shows higher cocoa prices could end child labor in Ghana
By: Reuters - June 5, 2019
Ghana could end child labor on cocoa farms by increasing the prices it pays impoverished farmers by about 50%, a U.S. study said on Wednesday, as global efforts to end child labor stall.
Paying just 3% more at the farm gate could stop children in Ghana doing the most hazardous tasks, like using machetes, or working more than 42 hours a week, researchers said, as the illegal practice is driven by poverty and rarely prosecuted.
“We figured there has to be some kind of incentive, on top of the laws, to get the farmers to stop using child labor,” said Jeff Luckstead, an agricultural economist at the University of Arkansas, co-author of the study in the journal PLoS ONE.
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Read more on: Reuters, El Pais, Popular Science, and Live Science

Michael Langemeier, Purdue University
James Mintert, Purdue University
Indiana is behind nearly every other state in corn planting. Billions are on the line.
By: Indy Star - June 10, 2019
"As you start to plant corn after the first week of June, it's more risky because you have less summer available for that corn to grow," said Michael Langemeier, a professor of agriculture economics at Purdue University's Center for Commercial Agriculture. "So chances of early frost, chances of inclement weather of any sort in the summer, leads to more risk."
But it's a gamble, said Jim Mintert, a Purdue agricultural economics professor. Farmers need to plant to qualify for the payments, and they can't take prevented insurance. The USDA also has yet to specify how large the payments will be, though the agency did say that more relief would be available to U.S. farmers this year than last.
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Read more on: Indy Star

David Orden, Virginia Tech
Donald Trump says Mexico agreed to start buying more from American farmers. Mexico says it didn’t.
By: PolitiFact - June 10, 2019
Trade specialist David Orden, director of the Global Issues Initiative at Virginia Tech, said sales to Mexico have been looking promising since a few weeks ago when Trump ended the steel and aluminum tariffs on Canada and Mexico. Until then, Mexico had counterpunched with its own tariffs on American goods, including pork.
"Mexico is a huge market for our agricultural products," Orden said. "The retaliatory tariffs offsetting the U.S. ones on steel and aluminum have come off so ag exports should pick up on that account."
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Read more on: PolitiFact

Robert Dinterman, The Ohio State University
Ani Katchova,
The Ohio State University
Taxes on farmland dropping steadily
By: Ohio’s Country Journal - June 12, 2019
Taxes, on average, are going down for owners of farmland across Ohio and are expected to decline at an even faster rate beginning in 2020, a study by researchers with The Ohio State University shows.
The average value of agricultural land across the state has dropped by a third since a recent change in how the state calculates taxes for farmland owners, according to a study by Robert Dinterman and Ani Katchova, two agricultural economists with the College of Food, Agricultural, and Environmental Sciences (CFAES).
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Read more on: Ohio’s Country Journal

James Hilker, Michigan State University
Michigan's climate: Models project 30% increase in rain and snow, plus rising temps
By: Detroit Free Press - June 13, 2019
"Corn prices have jumped 80 cents (a bushel) in the last four or five days — they've gone from $3.40 to $4.30," said Jim Hilker, a professor in Michigan State University's Department of Agriculture, Food and Resource Economics.
"The corn price could go up another dollar."
About one-third of all corn produced in the United States goes to livestock feed. Hilker isn't predicting a hit to consumer prices in the supermarket yet because of the late planting. But, were one to occur, it will likely hit first the cost of eggs and chicken, he said.
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Read more on: Detroit Free Press

Amanda Countryman, Colorado State University
Escalating Trade Wars Put Billions Of Dollars, Thousands Of Workers In Colorado At Risk
By: Colorado Public Radio - May 31, 2019
Producers are also dealing with the impact of a trade war with China, the state’s third largest export market, said professor Amanda Countryman, an agricultural economist with Colorado State University.
“So adding this challenge with the uncertainty of what’s going to happen with Mexico is incredibly troubling and challenging for Colorado and U.S. ag producers across the board,” she said.
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Read more on: Colorado Public Radio

See other Member in the News items
Know another AAEA Member who has made statewide, national, or international news?
Send a link of the article to Sinais Alvarado at
salvarado@aaea.org
What research and topics are you working on? Want to be an expert source for journalists working on a story? Contact Allison Scheetz at ascheetz@aaea.org.
*Articles in response to the AAEA Communicating Out Strategy Press Releases highlighting: Government Relations, American Journal of Agricultural Economics, Applied Economic Perspectives & Policy, Choices Magazine, General Media, and/or 2018 AAEA Annual Meeting in Washington D.C.

Monday, June 10, 2019

Members in the News: Tyner, Newton, Irwin, Mintert, Funk, Kolodinsky, Maples, Coble, Neill, Sumner, Zhang, and Goodrich

Wallace Tyner, Purdue University
John Newton, American Farm Bureau Federation
Scott Irwin, University of Illinois at Urbana-Champaign
James Mintert, Purdue University
Floods and Trump’s Trade War Create an Uncertain Year for Farmers
By: The New York Times - May 31, 2019
“It’s probably the most complicated decision season I’ve ever seen,” said Wallace Tyner, a professor of agricultural economics at Purdue University.
The American Farm Bureau Federation has urged the Department of Agriculture to change the way it sets the assistance payments, according to John Newton, the group’s chief economist. The bureau wants acres that can’t be planted to count toward a farmer’s eligibility for federal assistance.
“Where it would be felt most immediately is through milk, meat and eggs,” said Scott Irwin, a professor of agricultural marketing at the University of Illinois.
The question is whether, and how much, farmers are able to adapt to what seems likely to become the new normal, according to Jim Mintert, director of the center for commercial agriculture at Purdue. Mr. Mintert listed the changes that some farmers in Indiana have made to prepare for more extreme rainfall, including spending money on systems to help drain their fields more quickly and experimenting with different types of cover crops.
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Read more on: The New York Times

Sam Funk, Iowa Farm Bureau
Town Hall with Kirsten Gillibrand | Part 3
By: YouTube – Fox News - June 2, 2019
Democratic 2020 presidential candidate Sen. Kirsten Gillibrand answers audience questions on trade, the economy and border security with moderator Chris Wallace in Dubuque, Iowa.
At 1:00 you may see AAEA member Sam Funk's interview regarding the money President Trump promised U.S. farmers and the floods occurring. Funk says, "The aspect of that money is, the details are still yet to be worked out. We don't know exactly how this is going to take place."
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Watch on: YouTube – Fox News
Finally! E-15 is legal to sell all year to everybody
By: WHO Radio’s The Big Show - May 31, 2019
On the last day, EPA announces they are adjusting the Reid Vapor Pressure Waiver to include the 15 percent ethanol blend, and POET CEO Jeff Broin says it's a game changer that could create 2 billion bushels more demand for corn. PLUS Ag Secretary Mike Naig is celebrating the Grand Opening of Iowa's newest ethanol plant, Elite Octane in Atlantic plus Garret Toay's market analysis.
At 28:40 AAEA member Sam Funk gives his comments on the availability of year-around E15, agricultural trade, and the weather-impact on the overall conditions for Iowa and U.S. agriculture.
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Watch on: WHO Radio’s The Big Show

Jane Kolodinsky, University of Vermont
The Vermonter Poll: More to hemp than CBD
By: Vermont Biz - May 30, 2019
Jane Kolodinsky, director of the Center for Rural Studies and chair of UVM’s CDAE Department, noted the rural economic development potential industrial hemp presents, but noted some challenges facing current producers.
“CBD is booming, but like most agricultural products or commodities, it will likely level out,” said Jane Kolodinsky, director of the Center for Rural Studies and chair of UVM’s CDAE Department. “There is potential for industrial hemp production to be profitable beyond CBD, but there is also a fair amount of uncertainty around regulation and processing. Documenting successful value chains from production and processing to manufacturing and marketing can spur local economic development and help keep agriculture and the working landscape alive in our state,” notes Kolodinsky.
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Read more on: Vermont Biz and VTDigger

Josh Maples, Mississippi State University
Keith Coble, Mississippi State University
FLOODS AND TARIFFS — Farmers fight nature and trade war to keep heads above water
By: Mississippi Business Journal - June 6, 2019
Even with the latest federal “bailout,” the best outlook is break-even for Mississippi row-crop farmers who have been hammered by Chinese tariffs and inundated by flooding, says Dr. Josh Maples, assistant professor of agricultural economics at Mississippi State University.
Crop insurance will cover 60 percent of the soybean crop that was not planted due to wet conditions, according to to Dr. Keith Coble, head of the agricultural economics department at Mississippi State.
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Read more on: Mississippi Business Journal

Clint Neill, Virginia Tech
BTS 16: Equal Pay Day: The Gender Wage Gap is Real with Clint Neill
By: Beyond The Stethoscope - June 2, 2019
Dr. Clint Neill is an Assistant Professor in the Department of Agricultural and Applied Economics at Virginia Tech. Dr. Neill received his Ph.D. in Agricultural Economics from Oklahoma State in 2017. His research focuses on labor markets and food system economics. Specifically, he has worked on analyzing the veterinarian industry and what factors affect veterinarian income. Dr. Neill’s current work on Veterinary Economics is focusing on the factors that affect the gender wage gap. He has published several academic papers on the topic of Veterinary Economics and plans to continue this line of research for a long time. Dr. Neill has worked with the AVMA Economics Division for almost five years and has a passion to help all veterinarians succeed within the industry.
At 8:42 AAEA member Clint Neil discusses his point of view and new research on Beyond The Stethoscope Podcast, and thanks everyone who allowed him to do this research.
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Listen on: Beyond The Stethoscope

Daniel Sumner, University of California, Davis
Trump’s Mexico Tariffs Could Make Your Avocados Toast
By: Civil Eats - June 4, 2019
“I assume Mexico will retaliate,” said Daniel A. Sumner, professor of agricultural economics at the University of California, Davis. “Let’s all hope this is a bluff and as summer progresses we’ll be OK.”
Americans’ predilection for year-round produce has led to such reliance on food imports, said Sumner. In the past, people ate what was available, and most fruits were only harvested for a few weeks out of the year. Now, retailers look to Mexico, with its extended growing season, to supply fruits and vegetables in fall and winter when they aren’t available in the U.S.
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Read more on: Civil Eats

John Newton, American Farm Bureau Federation
Wendong Zhang, Iowa State University
Numbers put current ag picture in perspective
By: The Messenger - June 9, 2019
“U.S. agriculture’s debt-to-asset ratio for 2019 is forecast at 13.9 percent, meaning it’s moving in the wrong direction,” said Dr. John Newton, chief economist for the American Farm Bureau Federation, who spoke at the 92nd annual Soil Management Land Valuation Conference in Ames recently. “This ratio has increased seven consecutive years, plus it’s the highest level in nearly 20 years.”
One of the hot topics among the hundreds of agribusiness professionals who attended the event included Iowa farmland values. The 2018 ISU Land Value Survey showed a 0.8 percent decrease in average Iowa farmland values from November 2017 to November 2018, noted Dr. Wendong Zhang, an assistant professor of economics at ISU. The average statewide value of an acre of farmland was estimated at $7,264.
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Read more on: The Messenger

Brittney Goodrich, Auburn University
Ag economists comment on effect of Midwest floods on corn farmers and consumer prices
By: High Plains/Midwest Ag Journal - June 6, 2019
Henry Kinnucan and Brittney Goodrich, agricultural economists in Auburn University’s College of Agriculture, comment on the heavy rain and floods affecting U.S. corn farmers, especially in the Midwest, who face delayed planting. Consumers also face rising grocery and ethanol prices as a result of the delayed planting.
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Read more on: High Plains/Midwest Ag Journal

See other Member in the News items
Know another AAEA Member who has made statewide, national, or international news?
Send a link of the article to Sinais Alvarado at
salvarado@aaea.org
What research and topics are you working on? Want to be an expert source for journalists working on a story? Contact Allison Scheetz at ascheetz@aaea.org.
*Articles in response to the AAEA Communicating Out Strategy Press Releases highlighting: Government Relations, American Journal of Agricultural Economics, Applied Economic Perspectives & Policy, Choices Magazine, General Media, and/or 2018 AAEA Annual Meeting in Washington D.C.

Thursday, June 6, 2019

AAEA Member Blog: Mykel Taylor


Mykel Taylor, Kansas State University | Choices Theme Organizer | June 6, 2019


The field of Farm Management Extension has been a mainstay of applied and agricultural economists for decades. Today it holds unique challenges and opportunities for economists. New technologies affect both our stakeholders and how we communicate with them, making it imperative to embrace these technological advances while still applying sound analysis to assess their impact. Additionally, our audiences are changing as farmers require information at a faster pace and filtered through an objective lens.

As noted by Langemeier and Shockley, “There is still demand for traditional extension meetings. However, many of the topics that will need to be addressed, due to the complexity of the topics and time needed to learn the concepts, are better suited to workshops spread over several weeks, webinars, and distance education. The nature of the topics places a premium on programs that extend beyond state boundaries, and the involvement of multiple economists with various specialty areas.” This demonstrates how universities will need to work together to meet the demands of stakeholders.

Part of meeting these evolving needs of the field is recruitment and training of new extension specialists. More and more our candidate pools are not comprised of people with a U.S. agricultural background. How we grow those candidate pools with diversity and extension-ready skills will determine our success in meeting the latest evolution in farm management.  Getting students on the grad school track toward a career in extension economics begins with attracting them to the profession. Often, those students ask about real world application of economics. “Look no further than extension economists to showcase real world economics that impacts private decisions and public policy,” observe Lawrence, Hadley, and Henderson.

If we can recognize the changes occurring in our profession and among the stakeholders we serve, then we can be successful going forward with our educational efforts. Farm management extension economics is just as vital a part of our profession as it ever was and this most recent edition of Choices Magazine challenges readers to think of creative ways that they might help their universities move forward to serve a dynamic agriculture industry. 



Articles in this theme include: